Full description
Dive into Vietnam’s coffee culture: Roast, Brew, Master. Master the Art: From Green Bean to Perfect Cup Roastery Tour: Go behind the scenes at our working roastery Coffee Heritage: Discover how wars, trade, and culture shaped Vietnam’s coffee identity Roasting Science: Learn how soil, altitude, and processing create distinct flavors Your Personal Roast: Small-batch roasting with our mini roasters choose light, medium, or dark and control your roast profile like a pro Expert Tasting: Compare two drip coffees (Arabica vs. Robusta) to understand aroma, acidity, and aftertaste Creative Brewing: Hands-on crafting of 2 signature recipes: Cold Brew x Lime and Coconut Egg Coffee Take Home: 200g of your roasted beans Exclusive recipes loved by our customers.
Highlights
- Experience handson roasting of Vietnamese specialty coffee.
- Unique drinks like Salt Coffee and Coconut Egg Coffee.
- Small groups with personal and friendly local guidance.
- Hands on brewing with traditional Vietnamese phin filters.
- Fun and flexible experiences for all types of travelers.
Inclusions:
All coffee beans, ingredients, and equipment
Hands-on brewing of 5 drinks (Arabica, Robusta, Cà phê sữa đá, Salt Coffee, Coconut Egg Coffee)
Recipes to take home
Guidance from our coffee team
How Arabica and Robusta differ in taste and strength.
How to brew with the phin filter like a local.
How to create Vietnam’s most loved coffee drinks step by step.
Tips to recreate them at home using simple tools.
Exclusions:
Transportation to and from the venue.
Personal expenses or additional drinks/souvenirs outside the class.
Tips/gratuities (optional).
Any special requests beyond the standard class experience.
